CAS 104-61-0 γ-Nonalactone - Analytical Products / Alfa Chemistry

CAT	AP104610
CAS	104-61-0
Structure
MDL Number	MFCD00005403
Molecular Weight	156.22
EC Number	203-219-1
InChI Key	OALYTRUKMRCXNH-UHFFFAOYSA-N

Description	analytical standard
Density	0.976 g/mL at 25 °C (lit.)
Assay	≥98.5% (GC)
BP	121-122 °C/6 mmHg (lit.)
Form	neat; gas chromatography (GC): suitable
Grade	analytical standard; analytical standard
Refractive Index	n20/D 1.446-1.450; n20/D 1.447 (lit.)
Size	1ML

1

Identification and Characterisation of Odorants in a Squishy Toy Using Gas Chromatography-Mass spectrometry/olfactometry After Thermal Extraction

Christoph Wiedmer, Andrea Buettner

Anal Bioanal Chem. 2019 Jul;411(17):3757-3761.

PMID: 31079176

1

Influence of γ-Lactones on Monolinolein/Water Bulk and Emulsified Mesophases

Aurélien Tidu, Fabienne Méducin, Anne-Marie Faugère, Samuel Guillot

Langmuir. 2018 Nov 6;34(44):13283-13287.

PMID: 30350711

1

Investigation on the Formations of Volatile Compounds, Fatty Acids, and γ-lactones in White and Brown Rice During Fermentation

Sang Mi Lee, Hyeon Ji Lim, Ji Won Chang, Byung-Serk Hurh, Young-Suk Kim

Food Chem. 2018 Dec 15;269:347-354.

PMID: 30100445

1

RIFM Fragrance Ingredient Safety Assessment, γ-nonalactone, CAS Registry Number 104-61-0

A M Api, F Belmonte, D Belsito, S Biserta, D Botelho, M Bruze, G A Burton Jr, J Buschmann, M A Cancellieri, M L Dagli, M Date, W Dekant, C Deodhar, A D Fryer, S Gadhia, L Jones, K Joshi, A Lapczynski, M Lavelle, etc.

Food Chem Toxicol. 2019 Dec;134 Suppl 2:110905.

PMID: 31669595

1

Screening for Gamma-Nonalactone in the Headspace of Freshly Cooked Non-Scented Rice Using SPME/GC-O and SPME/GC-MS

Zhi Zeng, Han Zhang, Tao Zhang, Shigeru Tamogami, Jie Yu Chen

Molecules. 2009 Aug 10;14(8):2927-34.

PMID: 19701135

* Products or Services Interested: γ-Nonalactone (104-61-0)
* Your question
* Name
* Email
Verification Code