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Flavor and Fragrance Standards

Azelaic Acid (APS123999A)
CAS Number: 123-99-9
Molecular Formula: C9H16O4
Molecular Weight: 188.22
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Isoborneol (APS124765)
CAS Number: 124-76-5
Molecular Formula: C10H18O
Molecular Weight: 154.25
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3-Carene (APS13466789)
CAS Number: 13466-78-9
Molecular Formula: C10H16
Molecular Weight: 136.23
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trans-Cinnamic Acid (APS140103)
CAS Number: 140-10-3
Molecular Formula: C9H8O2
Molecular Weight: 148.16
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Malonic acid (APS141822)
CAS Number: 141-82-2
Molecular Formula: C3H4O4
Molecular Weight: 104.06
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Dodecanoic acid (APS143077)
CAS Number: 143-07-7
Molecular Formula: C12H24O2
Molecular Weight: 200.32
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Dihydrocapsaicin (APS19408845)
CAS Number: 19408-84-5
Molecular Formula: C18H29NO3
Molecular Weight: 307.43
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2-Pentadecanone (APS2345280)
CAS Number: 2345-28-0
Molecular Formula: C15H30O
Molecular Weight: 226.40
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N-Vanillylnonanamide (APS2444464A)
CAS Number: 2444-46-4
Molecular Formula: C17H27NO3
Molecular Weight: 293.40
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D-Camphor (APS464493)
CAS Number: 464-49-3
Molecular Formula: C10H16O
Molecular Weight: 152.23
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Isovaleric acid (APS503742)
CAS Number: 503-74-2
Molecular Formula: C5H10O2
Molecular Weight: 102.13
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2,3-Butanediol (APS513859)
CAS Number: 513-85-9
Molecular Formula: C4H10O2
Molecular Weight: 90.12
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L-Cysteine (APS52904)
CAS Number: 52-90-4
Molecular Formula: C3H7NO2S
Molecular Weight: 121.16
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Dibutyl sulfide (APS544401)
CAS Number: 544-40-1
Molecular Formula: C8H18S
Molecular Weight: 146.29
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Glycerol (APS56815)
CAS Number: 56-81-5
Molecular Formula: C3H8O3
Molecular Weight: 92.09
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L-Aspartic acid (APS56848A)
CAS Number: 56-84-8
Molecular Formula: C4H7NO4
Molecular Weight: 133.10
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L-Glutamine (APS56859)
CAS Number: 56-85-9
Molecular Formula: C5H10N2O3
Molecular Weight: 146.14
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L-Glutamic acid (APS56860A)
CAS Number: 56-86-0
Molecular Formula: C5H9NO4
Molecular Weight: 147.13
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L-Lysine (APS56871)
CAS Number: 56-87-1
Molecular Formula: C6H14N2O2
Molecular Weight: 146.19
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L-Cystine (APS56893)
CAS Number: 56-89-3
Molecular Formula: C6H12N2O4S2
Molecular Weight: 240.30
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