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Biological Activities of (-)-Epicatechin and (-)-Epicatechin-Containing Foods: Focus on Cardiovascular and Neuropsychological Health

Biological Activities of (-)-Epicatechin and (-)-Epicatechin-Containing Foods: Focus on Cardiovascular and Neuropsychological Health

Iveta Bernatova

Biotechnol Adv. May-Jun 2018;36(3):666-681.

PMID: 29355598

Abstract:

Recent studies have suggested that certain (-)-epicatechin-containing foods have a blood pressure-lowering capacity. The mechanisms underlying (-)-epicatechin action may help prevent oxidative damage and endothelial dysfunction, which have both been associated with hypertension and certain brain disorders. Moreover, (-)-epicatechin has been shown to modify metabolic profile, blood's rheological properties, and to cross the blood-brain barrier. Thus, (-)-epicatechin causes multiple actions that may provide unique synergy beneficial for cardiovascular and neuropsychological health. This review summarises the current knowledge on the biological actions of (-)-epicatechin, related to cardiovascular and brain functions, which may play a remarkable role in human health and longevity.

Chemicals Related in the Paper:

Catalog Number	Product Name	Structure	CAS Number	Price
AP490460	(−)-Epicatechin		490-46-0	Price
AP490460-A	Epicatechin		490-46-0	Price

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