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ELISA and LC-MS/MS Methods for Determining Cyanobacterial Toxins in Blue-Green Algae Food Supplements

ELISA and LC-MS/MS Methods for Determining Cyanobacterial Toxins in Blue-Green Algae Food Supplements

M Bruno, M Fiori, D Mattei, S Melchiorre, V Messineo, F Volpi, S Bogialli, M Nazzari

Nat Prod Res. 2006 Jul 20;20(9):827-34.

PMID: 16753920

Abstract:

The use of natural products as a diet supplement is increasing worldwide but sometimes is not followed by adequate sanitary controls and analyses. Twenty samples of pills and capsules of lyophilised cyanobacteria (blue-green algae), commercialised in Italy as dietary supplements, were found positive at the Vibrio fischeri bioassay. Further analyses with ELISA and LC-MS/MS methods revealed the presence of four microcystin (MC) analogues, MC-LR, -YR, -LA, -RR and two demethylated forms of MC-RR. The highest total microcystin content was 4.5 and 1.4 microg g-1 in pills and capsules, respectively. The ELISA measurements, compared to the LC-MS/MS analyses, showed significantly lower concentrations of microcystins in pills, this confirming a possible ELISA underestimate of mixed microcystins, due to different sensitivities for some toxic analogues.

Chemicals Related in the Paper:

Catalog Number	Product Name	Structure	CAS Number	Price
IAR4241089	Microcystin LA from algae			Price

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