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Identification and Partial Characterization of Proteases in Larval Preparations of the Cereal Leaf Beetle (Oulema Melanopus, Chrysomelidae, Coleoptera)

Beata Wielkopolan, Felicyta Walczak, Andrzej Podleśny, Robert Nawrot, Aleksandra Obrępalska-Stęplowska

Arch Insect Biochem Physiol. 2015 Mar;88(3):192-202.

PMID: 25580929

Abstract:

We determined some biochemical properties of Oulema melanopus larval gut proteases. We found adult midgut enzyme preparations yielded results similar to whole-larval preparations, permitting studies of the very small whole-larval preparations. Protein preparations were analyzed using FITC-casein as a substrate. Acidic pH is optimal for proteolytic activity (range 3.0-4.0). Cysteine protease activity increased at acidic pH and in the presence of β-mercaptoethanol. Protease activities at all pH values were maximal at 45°C. Enzyme activity in larval preparations was inhibited by addition of Fe(2+) , Ca(2+) , Mg(2+) , Zn(2+) , and K(+) (10 mM). Fe(2+) and Zn(2+) significantly decreased enzyme activity at all pH values, Ca(2+) and Mg(2+) at pH 6.2 and Mg(2+) at pH 4.0. Inhibitors, including pepstatin A, showed the greatest inhibition at pH 4.0; phenylmethylsulfonyl fluoride, N-p-tosyl-l-phenylalanine chloromethyl ketone at pH 6.2; and phenylmethylsulfonyl fluoride, Nα -tosyl-l-lysine chloromethyl ketone hydrochloride, N-p-tosyl-l-phenylalanine chloromethyl ketone, trans-epoxysuccinyl-l-leucylamido-(4-guanidino) butane at pH of 7.6. Inhibition assays indicated that cysteine, aspartyl (cathepsin D), serine (trypsin, chymotrypsin-like) proteases and metalloproteases act in cereal leaf beetle digestion.

Chemicals Related in the Paper:

Catalog Number Product Name Structure CAS Number Price
AP4272746 Nα-Tosyl-L-lysine chloromethyl ketone hydrochloride Nα-Tosyl-L-lysine chloromethyl ketone hydrochloride 4272-74-6 Price
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